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Western Kenyan Coffee (12 oz. Roasted Coffee)
$24.99 USD
Roasted to light-medium to enhance flavor and aroma without overpowering its complexities. Its taste embodies dark chocolate with some citrus notes.
Growing Region: Nyanza Province, Western Kenya
Soil Type: Red volcanic with patches of loam and chernozem
Elevation: 1,500 meters above sea level
Coffee Varietal: Batian Arabica
Processing: Washed
Pickup currently not available
Brewing and Storage
Keep dry and away from sunlight.
SHIPPING & RETURNS
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